Tag: food

Breakfast is, for many, the most important meal of the day, and here on Lanzarote there are so many delicious and tantalizing way to charge your batteries for the glorious ...

It’s possible to get complicated and perfectly-prepared dishes on Lanzarote, but that’s not what the island is famous for. The best things are done simply, and rely on a few ...

Canarian cuisine is the best-kept secret in Europe – a mix of ancient and modern, a bubbling stew of influences from near and far, and a daily pleasure for everyone ...

Lanzarote is a wine culture, and that means so much more than what you choose to wash your dinner down with. Here’s how the vine has defined the island.

The Canary Islands lie between three continents that have shaped their cuisine – African goats have provided milk and meat since prehistory and the discover of the New World brought ...

Gofio is the toasted, milled cereal that is sold in every local supermarket, and whose taste every Canarian knows from the moment their mother mixes a little into the baby’s ...

Living on local produce has been a strong trend in food for years, giving rise to “locavores” and the Km 0 movement. Here’s our list of the top 10 Lanzarote ...

This classic Canarian dish is a caldo (a hearty stew/soup) that’s full of flavour and goodness. This is one of those dishes that takes advantage of the fact that most ...

Gazpacho is a Spanish summer classic – refreshing and delicious, it’s packed with fibre and vitamins and also perfect for vegetarians or vegans. Here’s how to make it at home.

This is the Canarian signature, served alongside grilled fish or meat as a main meal, or on its own as a mouth-watering starter. It’s also healthy, vegan, easy to make, ...