Manrique uniforms to return to tourist centres
8 September 2024
Feathered can-openers
8 September 2024
Devil’s Chasm
8 September 2024
All you need to know about how to make the Canarian Barraquito.
There’s much more to Canarian beer than Tropical and Dorada. Small microbreweries have popped up on all the islands, with Lanzarote no exception. Here’s some of Lanzarote’s craft beers.
Here are some wild and wonderful products that you won't find back home, but which are available in almost every local supermarket on Lanzarote.
Gofio is a toasted, milled meal of maize, wheat, barley or millet that was eaten by the original natives of the island before the conquest of the islands. Editor Shaun ...
Goat’s cheese is one of Lanzarote’s finest products. Editor Shaun Addison visited the Queseria El Faro near Teguise to find out more about how it's made.
Twelve members of a driving school who were celebrating the end of an intensive course with a paella in an Arrecife bar ended up showing symptoms of cannabis consumption last ...
A vivid, multicoloured type-print of flavours and textures on a plate, Antonio Chicón's "all-terrain" fruit salad is the perfect celebratory dish for a St Valentine's dinner, a wedding feast or ...










